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Creamy Veggie Puree +6m (Just 5 Ingredients)

Cooking Method
Difficulty Beginner
Prep Time: 5 min Cook Time: 10 min Total Time: 15 mins
Servings 2
Best Season Suitable throughout the year
  • 2 Sweet Potatoes
  • Carrot
  • Cooked boneless chicken
  • Chicken broth
  • Coconut milk
  1. 1. Peel and cut the sweet potatoes into little chunks.
  2. Peel and cut the carrot into small chunks.
  3. In a small suace pan, pour in the cut sweet potatoes and carrots.
  4. Add the other ingredients.
  5. Cook for about 5 minutes and remove some of the liquid.
    The liquid will be used later to blend the mixture.
  6. Cook until tender and the liquid is almost dry.
  7. Then pour into a blender and add the liquid previously removed and blend until very smooth
  8. Serve to your little bunny
    You can make it in bulk and store it in a freezer for about 4 weeks.
A Baby Food Blogger

Hi, I'm Rachelle-Joanne, a part-time food blogger, mother of 2 beautifulkids and a lovely wife. I live inLagos with my family. Loves traveling, sharing new recipes, and spending time with my family.