Prep Time: 5 minCook Time: 10 minTotal Time: 15 mins
Servings2
Best SeasonSuitable throughout the year
Ingredients
2 Sweet Potatoes
Carrot
Cooked boneless chicken
Chicken broth
Coconut milk
Instructions
1. Peel and cut the sweet potatoes into little chunks.
Peel and cut the carrot into small chunks.
In a small suace pan, pour in the cut sweet potatoes and carrots.
Add the other ingredients.
Cook for about 5 minutes and remove some of the liquid.
The liquid will be used later to blend the mixture.
Cook until tender and the liquid is almost dry.
Then pour into a blender and add the liquid previously removed and blend until very smooth
Serve to your little bunny
You can make it in bulk and store it in a freezer for about 4 weeks.
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Rachelle-Joanne
A Baby Food Blogger
Hi, I'm Rachelle-Joanne, a part-time food blogger, mother of 2 beautifulkids and a lovely wife. I live inLagos with my family. Loves traveling, sharing new recipes, and spending time with my family.